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The paddleboat restaurant now offers the viral-sensation Buzz Pop Cocktails, a mature take on the nostalgic treats of our childhood. These alcoholic push-pops come in eight flavors, made with fresh fruit and premium spirits and contain an impressive 15 percent ABV.
ORLANDO, FLA. (PRWEB) OCTOBER 01, 2018
There’s an extraspecial way to beat the Florida heat, and it comes in the form of boozy push-pops. Adult park guests, this one’s for beating the heat! Disney guests can get their (frozen) drink on at Paddlefish in Disney Springs with these treats that are an Instagram post just waiting to happen.
The paddleboat restaurant now offers the viral-sensation Buzz Pop Cocktails, a mature take on the nostalgic treats of our childhood. These alcoholic push-pops come in eight flavors, made with fresh fruit and rum, and they contain an impressive 15 percent ABV. They’re also vegan, gluten and fat-free, net 5 carbs and under 100 calories each?
“If you’re lucky enough to make your way to the park, grab one of these Italian sorbet sweets and enjoy it from Paddlefish’s rooftop bar,” says CEO, Joseph Isaacs. You’ll cool down and stay buzzed during your next Disney getaway — what could be better?
Buzz Pop Cocktails holds the patent pending process for freezing high levels of premium alcohol with 15-40% APV (alcohol per volume) and this opens the door to dominate the specialty cocktail niche that, until now, has resulted in grainy consistency, slushy and poor tasting ready to serve desert items with low alcohol volumes that average around a low 5%. Buzz Pop Cocktails offers seasonal fruit and cold pressed exotic juices, whipped into a 5-star restaurant quality, Italian-style gourmet sorbet infused with top shelf premium liquors. At under 100 calories, vegan, gluten free, certified kosher with no artificial flavors or additives, cocktail aficionado’s experience an “An Adult-Push Pop which brings back memories of the childhood creamsicle push pops they once got from the neighborhood ice cream trucks. “Go ahead, Indulge……we dare you.”